Bowled over by Japanese Peruvian cuisine at Sushi Mastro Nikkei


Eu Hooi-Khaw

The seafood shirazushi montana is mountain of succulent raw fish and other goodies. – The Malaysian Insight pic, March 5, 2022.

THE heaped, colourful bowl of seafood shirashizushi montana was simply amazing at Sushi Mastro Nikkei in Kepong. I counted 12 ingredients in this mountain of salmon, hamachi, hon maguro, amaebi, ikura, tobiko, barramundi, red snapper, Malabar, unagi and sushi rice.

It was as if we were tasting almost every kind of raw fish available at the restaurant in this Japanese Peruvian dish.


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