Eu Hooi-Khaw

Eu Hooi-Khaw has been writing about food for the longest time, covering all aspects, from restaurant reviews to cooking and recipes, as well as the healthy side of it. She has written for major newspapers and magazines, published the cookbook Fresh Ingredients, and also writes for her website hooikhawandsu.com.


Saturday, 15 Jan 2022 11:51 AM

KC & Co whips it up with modern Peranakan cuisine

KC & Co whips it up with modern Peranakan cuisine

Saturday, 08 Jan 2022 12:00 PM

Pipa duck and all the right bites at Jeff Lee Kitchen

Pipa duck and all the right bites at Jeff Lee Kitchen

Saturday, 01 Jan 2022 12:00 PM

Peranakan dishes to relish at Nyonya Lin’s Kitchen, Malacca

Peranakan dishes to relish at Nyonya Lin’s Kitchen, Malacca

Saturday, 25 Dec 2021 12:00 PM

Pig out at Hungry Bacon

Pig out at Hungry Bacon

Saturday, 18 Dec 2021 12:00 PM

Prawn tempura, garlic fried rice top casual eats at Hayazushi

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Prawn tempura, garlic fried rice top casual eats at Hayazushi


Saturday, 11 Dec 2021 11:59 AM

Foodies Gourmet a great joint for meat

Foodies Gourmet a great joint for meat

Saturday, 04 Dec 2021 12:00 PM

Clear, light and fresh flavours of Shunde in a hotpot

Clear, light and fresh flavours of Shunde in a hotpot

Saturday, 27 Nov 2021 12:00 PM

From fish and chips to nasi ulam, a flavourful trip at Table & Apron

From fish and chips to nasi ulam, a flavourful trip at Table & Apron

Saturday, 20 Nov 2021 12:00 PM

Adeeb Pali’s black chicken confit scores at Anon.kl

Adeeb Pali’s black chicken confit scores at Anon.kl

Saturday, 13 Nov 2021 12:00 PM

Hot for cold noodles, North Korean-style at Lee Ga

Hot for cold noodles, North Korean-style at Lee Ga

Saturday, 06 Nov 2021 12:00 PM

Coconut jelly, Thai laksa and desserts rule at The Grove

Coconut jelly, Thai laksa and desserts rule at The Grove

Saturday, 30 Oct 2021 12:00 PM

Fried chee cheong fun shines at Golden Beach Corner

Fried chee cheong fun shines at Golden Beach Corner

Saturday, 23 Oct 2021 12:00 PM

One great dining experience at Buri By Two Chefs

One great dining experience at Buri By Two Chefs

Saturday, 16 Oct 2021 12:00 PM

Cookhouse takes taste buds on a journey from Kelantan to Korea

Cookhouse takes taste buds on a journey from Kelantan to Korea

Saturday, 09 Oct 2021 11:59 AM

On a cloud with The Bold Chef, Mobster Lobster, Chef Dave’s PB Kitchen

On a cloud with The Bold Chef, Mobster Lobster, Chef Dave’s PB Kitchen