Eu Hooi-Khaw

Eu Hooi-Khaw has been writing about food for the longest time, covering all aspects, from restaurant reviews to cooking and recipes, as well as the healthy side of it. She has written for major newspapers and magazines, published the cookbook Fresh Ingredients, and also writes for her website hooikhawandsu.com.


Saturday, 21 May 2022 12:00 PM

The pick of North Indian dishes at Luca

The pick of North Indian dishes at Luca

Saturday, 14 May 2022 12:00 PM

Thumbs up for Five Fingers’ vegetarian cuisine

Thumbs up for Five Fingers’ vegetarian cuisine

Saturday, 07 May 2022 12:00 PM

Traditional, elegant kaiseki dining at Fukuya

Traditional, elegant kaiseki dining at Fukuya

Saturday, 30 Apr 2022 12:00 PM

Catch the giant grouper at Sabah Keratang

Catch the giant grouper at Sabah Keratang

Saturday, 23 Apr 2022 12:00 PM

Shhhbuuuleee

Shhhbuuuleee


Saturday, 16 Apr 2022 11:59 AM

Chef Fazley puts own spin on traditional favourites at Curate

Chef Fazley puts own spin on traditional favourites at Curate

Saturday, 09 Apr 2022 12:00 PM

Aussie-inspired fare that hits the spot at Superfine KL

Aussie-inspired fare that hits the spot at Superfine KL

Saturday, 02 Apr 2022 12:00 PM

Kampung flavours and heritage recipes shine at EQ’s festive spread

Kampung flavours and heritage recipes shine at EQ’s festive spread

Saturday, 26 Mar 2022 12:00 PM

The finer things at Elegant Inn

The finer things at Elegant Inn

Saturday, 19 Mar 2022 12:00 PM

Modern European fare is Angie’s forte at Tifa

Modern European fare is Angie’s forte at Tifa

Saturday, 12 Mar 2022 12:00 PM

Thai food to relish at E San

Thai food to relish at E San

Saturday, 05 Mar 2022 12:00 PM

Bowled over by Japanese Peruvian cuisine at Sushi Mastro Nikkei

Bowled over by Japanese Peruvian cuisine at Sushi Mastro Nikkei

Saturday, 26 Feb 2022 12:00 PM

Northern and southern Indian flavours to relish at Ajna Kitchen

Northern and southern Indian flavours to relish at Ajna Kitchen

Saturday, 19 Feb 2022 12:00 PM

Light, clear Teochew flavours at Tien Tien Bak Kut Teh

Light, clear Teochew flavours at Tien Tien Bak Kut Teh

Saturday, 12 Feb 2022 12:00 PM

Zest it up with Korean street food at 88 Kimbab

Zest it up with Korean street food at 88 Kimbab