Canada dish named for Russia president dropped from menus


Frites Alors’ signature dish of fries smothered in gravy and cheese curds is now called The Volodymyr in honor of the Ukrainian president. – AFP pic, March 11, 2022.

A CANADIAN restaurant chain that specialises in a local delicacy of fries smothered in gravy and cheese curds has dropped from its menu a variety named after Russia’s president over the war in Ukraine.

Frites Alors! used to call its signature dish The Vladimir, playing up the sameness of the French translation of President Vladimir Putin’s last name to the nosh, called poutine.

Following customer complaints, they moved to change it to The Volodymyr in honor of Ukrainian President Volodymyr Zelenskyy, said the restaurant chain’s Yannick de Groote.

“We are also denigrating Putin a bit by changing the name to that of Ukraine’s president.”

The owners of Frites Alors!, which has more than a dozen outlets in Quebec and a few in France, are apolitical and jokesters, he said.

Most of the restaurant’s other dishes poke fun at famous people or hint at their ingredients such as The Kimchi, The Picashew or L’eau a la Bush – a mashup of mouthwatering in French and George W. Bush.

The Vladimir had been added to its menu when Putin was re-elected president in 2012.

“When people realised that Putin was dropping bombs (on Ukraine), at that point we decided to make the menu change,” said de Groote.

In France, another restaurant called La Maison de la Poutine in a statement said it has received “calls of insults and even threats” from people who had incorrectly associated its main dish with the Russian president.

“La Maison de la Poutine is not linked to the Russian regime and its leader.”

Meanwhile, the Roy Jucep restaurant in Drummondville, Quebec, that claims to have created poutine back in 1956, in a rebuke to Russia has re-branded itself on social media as “the inventor of the fries-cheese-gravy”. – AFP, March 11, 2022.



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