Restaurants mull raising prices


Khoo Gek San

Industry experts say restaurateurs may increase the prices of food on their menus to cope with the higher cost of goods and inflation. – The Malaysian Insight file pic, September 3, 2022.

EATERIES may increase the prices of food on their menus to cope with the higher cost of goods and inflation, industry experts said.

Coupled with rising overheads and the labour shortage, eateries are struggling to stay afloat, they said.


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